If you love classic chocolate chip cookies but want something easier and quicker, these Gluten-Free Chocolate Chip Cookie Bars are the perfect solution. Instead of scooping individual cookies, you simply spread the dough in a pan and bake it into soft, chewy bars loaded with melted chocolate chips. They’re perfect for busy weeknights, potlucks, or satisfying a sweet craving without the hassle. Best of all, they’re completely gluten-free while still delivering the rich, buttery flavor Americans love in traditional cookie bars.
⏱ Cooking Time
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Prep Time: 10 minutes
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Bake Time: 20–25 minutes
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Total Time: About 35 minutes
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Servings: 12 bars
Go to the next page to get the Ingredients
