All Recipes

Don’t miss out on the best part of any meal with this creamy, bariatric-friendly cheesecake slice. Go to the next page to get the Ingredients More

These mini desserts are perfect for adding to a spread without sacrificing your weight loss goals. Go to the next page to get the Ingredients More

Get your chocolate and peanut butter fix with these healthy, gluten-free, vegan, and grain-free Chocolate Peanut Butter Power Balls! A yummy protein-packed snack recipe for all ages and bite sizes! Go to the next page to get the Ingredients More

What better way to eat peaches than in ice cream form? This refreshing low-calorie ice cream is the perfect refreshing treat on a hot summer day. Go to the next page to get the Ingredients More

I make baked apples every fall for two reasons: (1) they are soft and velvety and comforting and (2) they make my whole house smell delicious! Go to the next page to get the Ingredients More

Frozen yogurt bark is super easy to make. All you need is some of your favorite yogurt and some fruit, like berries or grapes! This recipe is great for a quick snack or dessert. I like to grab a piece from the freezer in the mornings as a quick breakfast! Also, a super healthy snack […] More

This Low Carb Butterscotch Cheesecake Mousse is a no bake recipe that contains no added sugar and is quick and easy! Go to the next page to get the Ingredients More

An easy high protein fluff recipe to serve as a post-workout breakfast and refuel your protein intake without sugar. With 30 grams protein per serving, this dessert-like breakfast bowl will fill you up for hours! Go to the next page to get the Ingredients More

Serve up this Italian-American classic in under 30 minutes with only one dish to clean. The veggies stew away to perfection in the oven alongside juicy Italian sausages. You can serve this in so many ways – put them on hoagie rolls, on rice, mashed potatoes or polenta, or just on their own! Go to […] More

This chili is made without beans or legumes, but is perfectly thick is comforting! Made in just one pot or pan, it’s simple to make but sure to impress! Go to the next page to get the Ingredients More